{"id":619,"date":"2026-02-21T12:14:16","date_gmt":"2026-02-21T15:14:16","guid":{"rendered":"https:\/\/expoqueijobrasil.com.br\/noticias-page\/"},"modified":"2026-06-27T00:58:21","modified_gmt":"2026-06-27T03:58:21","slug":"noticias-page","status":"publish","type":"page","link":"https:\/\/expoqueijobrasil.com.br\/en\/noticias-page\/","title":{"rendered":"Not\u00edcias"},"content":{"rendered":"\t\t
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Not\u00edcias<\/h1>\t\t\t\t<\/div>\n\t\t\t\t
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Fique por dentro<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\u00daltimas Not\u00edcias<\/h2>

Acompanhe as \u00faltimas novidades sobre a ExpoQueijo Brasil 2026, o mercado de queijos artesanais e tudo que movimenta o setor.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

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\r\n \r\n Minas domina a ExpoQueijo Brasil 2026 com Super Ouro e 67 trof\u00e9us na maior competi\u00e7\u00e3o das Am\u00e9ricas <\/a>\r\n <\/h3>\r\n\r\n

\r\n Estado conquistou o principal pr\u00eamio do concurso pelo segundo ano consecutivo Minas Gerais voltou a ser o grande protagonista da... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n Brasil conquista o Super Ouro pela segunda vez e reafirma lideran\u00e7a do queijo artesanal nas Am\u00e9ricas <\/a>\r\n <\/h3>\r\n\r\n

\r\n Queijo produzido em Minas Gerais venceu a principal premia\u00e7\u00e3o da ExpoQueijo Brasil 2026 ap\u00f3s superar concorrentes de 19 pa\u00edses; produtor... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

\r\n \r\n \"\" <\/a>\r\n \r\n
\r\n \r\n N\u00e3o categorizado <\/span>\r\n \r\n

\r\n \r\n ExpoQueijo Brasil encerra edi\u00e7\u00e3o hist\u00f3rica e consolida Arax\u00e1 como capital internacional do queijo artesanal <\/a>\r\n <\/h3>\r\n\r\n

\r\n Maior edi\u00e7\u00e3o da hist\u00f3ria reuniu 19 pa\u00edses, cerca de mil queijos, recorde de p\u00fablico, neg\u00f3cios, turismo e consagrou, pela segunda... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n N\u00e3o categorizado <\/span>\r\n \r\n

\r\n \r\n Premia\u00e7\u00f5es da ExpoQueijo Brasil refor\u00e7am interc\u00e2mbio entre produtores da Am\u00e9rica Latina <\/a>\r\n <\/h3>\r\n\r\n

\r\n Representantes do Brasil, Peru, Equador e Argentina destacam reconhecimento t\u00e9cnico, visibilidade e valoriza\u00e7\u00e3o dos queijos artesanais no concurso internacional A... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n Milhares de pessoas lotam a ExpoQueijo Brasil no domingo em clima de despedida <\/a>\r\n <\/h3>\r\n\r\n

\r\n \u00daltimo dia reuniu fam\u00edlias, turistas e visitantes de diversas regi\u00f5es do pa\u00eds para acompanhar shows gratuitos, gastronomia e a programa\u00e7\u00e3o... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n N\u00e3o categorizado <\/span>\r\n \r\n

\r\n \r\n Cozinha Show aproxima p\u00fablico da gastronomia na ExpoQueijo Brasil 2026 <\/a>\r\n <\/h3>\r\n\r\n

\r\n Espa\u00e7o reuniu aulas-show, receitas doces e salgadas e destacou a versatilidade do queijo em diferentes preparos A Cozinha Show foi... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n Equipe do Mais Voc\u00ea acompanha ExpoQueijo Brasil e leva maior concurso de queijos das Am\u00e9ricas para a TV nacional <\/a>\r\n <\/h3>\r\n\r\n

\r\n Press trip reuniu profissionais de grandes ve\u00edculos de comunica\u00e7\u00e3o, fortaleceu a proje\u00e7\u00e3o da feira e apresentou Arax\u00e1 como destino do... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n \u00daltima chance: ExpoQueijo Brasil chega ao fim neste domingo com gastronomia, shows e o melhor do queijo artesanal <\/a>\r\n <\/h3>\r\n\r\n

\r\n Depois da escolha do Super Ouro e de um s\u00e1bado hist\u00f3rico, p\u00fablico ainda pode visitar a feira, provar queijos premiados,... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n Leo Jaime leva cl\u00e1ssicos do rock nacional \u00e0 ExpoQueijo e encerra noite de grandes shows em Arax\u00e1 <\/a>\r\n <\/h3>\r\n\r\n

\r\n Programa\u00e7\u00e3o cultural reuniu milhares de pessoas na Vila Gastron\u00f4mica, com apresenta\u00e7\u00f5es que passaram pelo jazz, MPB, pop, rock e m\u00fasica... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n N\u00e3o categorizado <\/span>\r\n \r\n

\r\n \r\n Brasil conquista o Super Ouro pela segunda vez e reafirma lideran\u00e7a do queijo artesanal nas Am\u00e9ricas <\/a>\r\n <\/h3>\r\n\r\n

\r\n Queijo produzido em Minas Gerais venceu a principal premia\u00e7\u00e3o da ExpoQueijo Brasil 2026 ap\u00f3s superar concorrentes de 19 pa\u00edses; produtor... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n N\u00e3o categorizado <\/span>\r\n \r\n

\r\n \r\n Minas Gerais lidera premia\u00e7\u00e3o e reafirma tradi\u00e7\u00e3o na ExpoQueijo Brasil <\/a>\r\n <\/h3>\r\n\r\n

\r\n Estado conquista 66 trof\u00e9us no Concurso Internacional, incluindo 23 de ouro, e mant\u00e9m protagonismo na maior competi\u00e7\u00e3o de queijos artesanais... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n N\u00e3o categorizado <\/span>\r\n \r\n

\r\n \r\n Degusta\u00e7\u00f5es aproximam visitantes do universo dos queijos artesanais <\/a>\r\n <\/h3>\r\n\r\n

\r\n P\u00fablico teve a oportunidade de provar produtos de 19 pa\u00edses e de diferentes regi\u00f5es brasileiras em uma experi\u00eancia que reuniu... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n Vencedores comemoram trof\u00e9us e destacam trajet\u00f3ria de evolu\u00e7\u00e3o na ExpoQueijo Brasil 2026 <\/a>\r\n <\/h3>\r\n\r\n

\r\n Concurso internacional entregou 131 trof\u00e9us nesta edi\u00e7\u00e3o A emo\u00e7\u00e3o dos produtores premiados marcou a divulga\u00e7\u00e3o dos vencedores dos trof\u00e9us Ouro,... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

\r\n \r\n \"\" <\/a>\r\n \r\n
\r\n \r\n N\u00e3o categorizado <\/span>\r\n \r\n

\r\n \r\n ExpoQueijo Brasil elege o melhor jurado de queijos do pa\u00eds <\/a>\r\n <\/h3>\r\n\r\n

\r\n Mineiro de Belo Horizonte vence a primeira edi\u00e7\u00e3o do Best Brazilian Taster, competi\u00e7\u00e3o in\u00e9dita que reuniu os principais avaliadores de... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

\r\n \r\n \"\" <\/a>\r\n \r\n
\r\n \r\n N\u00e3o categorizado <\/span>\r\n \r\n

\r\n \r\n Aula-show \u201cArroz de Dona Beja\u201d resgata sabores tradicionais de Minas Gerais <\/a>\r\n <\/h3>\r\n\r\n

\r\n Receita foi apresentada no espa\u00e7o Cozinha Show, valorizando a gastronomia regional e as tradi\u00e7\u00f5es mineiras A ExpoQueijo Brasil 2026 \u2013... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

\r\n \r\n \"\" <\/a>\r\n \r\n
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\r\n \r\n T\u00e9cnicas de matura\u00e7\u00e3o ajudam produtores a agregar valor aos queijos <\/a>\r\n <\/h3>\r\n\r\n

\r\n Oficina orientou produtores sobre cuidados que influenciam a qualidade, a diferencia\u00e7\u00e3o e a apresenta\u00e7\u00e3o dos produtos artesanais A matura\u00e7\u00e3o \u00e9... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

\r\n \r\n \"\" <\/a>\r\n \r\n
\r\n \r\n N\u00e3o categorizado <\/span>\r\n \r\n

\r\n \r\n Harmoniza\u00e7\u00e3o entre caf\u00e9s especiais e queijos artesanais aproxima p\u00fablico de novas experi\u00eancias sensoriais <\/a>\r\n <\/h3>\r\n\r\n

\r\n Oficina pr\u00e1tica apresentou combina\u00e7\u00f5es entre dois produtos tradicionais de Minas Gerais durante a ExpoQueijo Brasil A ExpoQueijo Brasil 2026 promoveu,... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

\r\n \r\n \"\" <\/a>\r\n \r\n
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\r\n \r\n ExpoQueijo Brasil vive dia decisivo com expectativa pela escolha do queijo Super Ouro <\/a>\r\n <\/h3>\r\n\r\n

\r\n Terceira etapa de julgamento reuniu 12 queijos e 10 jurados A ExpoQueijo Brasil 2026 \u2013 Arax\u00e1 International Cheese Awards vive,... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n \u00daltimo dia do F\u00f3rum Internacional re\u00fane especialistas do setor na ExpoQueijo Brasil 2026 <\/a>\r\n <\/h3>\r\n\r\n

\r\n Debates abordam inova\u00e7\u00e3o, mercado, pesquisa cient\u00edfica e perspectivas para o fortalecimento da produ\u00e7\u00e3o artesanal O \u00faltimo dia do F\u00f3rum Internacional... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

\r\n \r\n \"\" <\/a>\r\n \r\n
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\r\n \r\n Oficina ensina conserva\u00e7\u00e3o e matura\u00e7\u00e3o de queijos em casa na ExpoQueijo Brasil 2026 <\/a>\r\n <\/h3>\r\n\r\n

\r\n \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n Brasil amplia lideran\u00e7a e oito pa\u00edses conquistam trof\u00e9us na ExpoQueijo Brasil <\/a>\r\n <\/h3>\r\n\r\n

\r\n Concurso Internacional distribui 131 trof\u00e9us entre produtores de oito pa\u00edses; Super Ouro ser\u00e1 conhecido neste s\u00e1bado e definir\u00e1 o melhor... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n Gastronomy is a permanent attraction of ExpoQueijo Brasil <\/a>\r\n <\/h3>\r\n\r\n

\r\n The Gastronomic Village brings together cheese-based dishes, gastronomic experiences, and participation from chefs and exhibitors The ExpoQueijo Brasil 2026 –... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n Music, nostalgia, and classics mark the second night of ExpoQueijo Brasil <\/a>\r\n <\/h3>\r\n\r\n

\r\n Cultural programming brought together jazz, pop rock and national hits at the Gastronomic Village, expanding the free attractions of the... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n ExpoQueijo International Competition defines finalists in the race for Super Gold <\/a>\r\n <\/h3>\r\n\r\n

\r\n After two judging rounds, the highest-scoring cheeses advance to the grand decision this Saturday, when the best cheese of the... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n Pairing cheese and honey reveals new gastronomic experiences. <\/a>\r\n <\/h3>\r\n\r\n

\r\n ExpoQueijo Brasil workshop presented flavor combinations, guided tasting, and possibilities for valuing artisanal products The ExpoQueijo Brasil 2026 – Arax\u00e1... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n Chef Luci de Boer highlights Minas Gerais flavors in a cooking demonstration <\/a>\r\n <\/h3>\r\n\r\n

\r\n Activity at the Cozinha Show covered regional gastronomy, techniques and recipes with cheeses from Minas Gerais ExpoQueijo Brasil 2026 –... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n PodQueijo debuts special coverage direct from ExpoQueijo <\/a>\r\n <\/h3>\r\n\r\n

\r\n Studio brings together interviews, behind-the-scenes content and exclusive material during the event’s programming The ExpoQueijo Brasil 2026 – Arax\u00e1 International... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n Judges begin evaluation to elect the best cheese of the Americas <\/a>\r\n <\/h3>\r\n\r\n

\r\n Primeira fase do Concurso Internacional da ExpoQueijo avalia cerca de mil queijos de 19 pa\u00edses em Arax\u00e1 A primeira fase... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n Producers of Artisanal Minas Cheese receive UNESCO certificate at ExpoQueijo Brasil <\/a>\r\n <\/h3>\r\n\r\n

\r\n Document recognizing the ways of making Queijo Minas Artesanal as Intangible Cultural Heritage of Humanity was delivered to representatives of... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n Judges begin evaluation that will elect the best cheese of the Americas <\/a>\r\n <\/h3>\r\n\r\n

\r\n First phase of the ExpoQueijo International Competition evaluates about a thousand cheeses from 19 countries in Arax\u00e1   The first... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n Seminar guides producers on defects in artisanal cheeses <\/a>\r\n <\/h3>\r\n\r\n

\r\n The activity addressed quality, good production practices, and ways to avoid losses during maturation The ExpoQueijo Brasil 2026 \u2013 Arax\u00e1... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n International Forum of ExpoQueijo Brasil 2026 starts with focus on market, legislation and artisanal production <\/a>\r\n <\/h3>\r\n\r\n

\r\n Meeting brings together producers and experts around the challenges of taking cheese to new markets The International Forum of ExpoQueijo... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n Who takes the Super Gold? The biggest artisanal cheese competition in the Americas begins today in Minas Gerais. <\/a>\r\n <\/h3>\r\n\r\n

\r\n About a thousand samples from 19 countries are being judged at ExpoQueijo Brasil 2026 The most anticipated competition of ExpoQueijo... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n Vinny’s Ball opens the cultural program of ExpoQueijo Brasil and brings 1990s hits to the stage in Arax\u00e1 <\/a>\r\n <\/h3>\r\n\r\n

\r\n First night of the fair brought together music, nostalgia and audience at the Gastronomic Village The cultural program of ExpoQueijo... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n ExpoQueijo Brasil 2026 fair opens with artisanal products and business spaces <\/a>\r\n <\/h3>\r\n\r\n

\r\n With 4,800 square meters of covered area, the structure houses 86 booths The ExpoQueijo Brasil 2026 \u2013 Arax\u00e1 International Cheese... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n ExpoQueijo Brasil 2026 is opened in Arax\u00e1 and reinforces its position as the largest artisan cheese event in the Americas. <\/a>\r\n <\/h3>\r\n\r\n

\r\n The ceremony brought together authorities, agribusiness leaders and representatives from several countries, marking the beginning of four days of technical,... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n Judges complete training and are ready to start evaluating cheeses at ExpoQueijo Brasil 2026 <\/a>\r\n <\/h3>\r\n\r\n

\r\n Training standardizes technical criteria and prepares experts for the blind judging of approximately one thousand samples entered in the largest... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n Workshop at ExpoQueijo Brasil highlights techniques that preserve the tradition of Queijo Minas Artesanal <\/a>\r\n <\/h3>\r\n\r\n

\r\n Training brings together producers and interested parties to discuss manufacturing, maturation, and good practices in the production of one of... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n Specialists from Brazil and abroad begin preparations to evaluate around a thousand samples entered in the largest cheese competition in the Americas. <\/a>\r\n <\/h3>\r\n\r\n

\r\n The judges who will work at the International Artisan Cheese Competition of ExpoQueijo Brasil 2026 \u2013 Arax\u00e1 International Cheese Awards... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n Cheeses from around the world begin arriving for the ExpoQueijo Brasil 2026 competition. <\/a>\r\n <\/h3>\r\n\r\n

\r\n Samples from Brazilian and foreign producers will be evaluated during the competition The first cheeses registered for the International Competition... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n ExpoQueijo boosts economy and leads Arax\u00e1 to maximum hotel occupancy <\/a>\r\n <\/h3>\r\n\r\n

\r\n Largest edition in the event’s history kicked off this Thursday with representatives from 19 countries, presence of Minas Gerais Agriculture... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n Mais de 8 toneladas de queijo e 19 pa\u00edses: Minas abre a maior vitrine do queijo artesanal nas Am\u00e9ricas <\/a>\r\n <\/h3>\r\n\r\n

\r\n ExpoQueijo Brasil come\u00e7a nesta quinta-feira em Arax\u00e1 com concurso internacional, gastronomia, neg\u00f3cios, shows gratuitos e representantes de algumas das principais... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n Queijo vai do hamb\u00farguer ao ravioli: ExpoQueijo Brasil ter\u00e1 pratos exclusivos na Vila Gastron\u00f4mica <\/a>\r\n <\/h3>\r\n\r\n

\r\n Doze restaurantes criaram receitas in\u00e9ditas para o evento com curadoria do chef Thiago \u00c1vila; card\u00e1pio destaca o queijo Canastra e... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n Mais de 60 jornalistas do Brasil e do exterior v\u00e3o cobrir presencialmente a ExpoQueijo Brasil <\/a>\r\n <\/h3>\r\n\r\n

\r\n Imagem ilustrativa gerada por Intelig\u00eancia Artificial <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n ExpoQueijo Brasil ter\u00e1 25 horas de shows gratuitos com Leo Jaime, Vinny e atra\u00e7\u00f5es para toda a fam\u00edlia <\/a>\r\n <\/h3>\r\n\r\n

\r\n Maior edi\u00e7\u00e3o da hist\u00f3ria do evento come\u00e7a na quinta (25) com programa\u00e7\u00e3o cultural, gastronomia, \u00e1rea kids coberta e mais de... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n CREDENCIAMENTO IMPRENSA- ExpoQueijo Brasil <\/a>\r\n <\/h3>\r\n\r\n

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\r\n \r\n ExpoQueijo Brasil come\u00e7a nesta semana com shows gratuitos e mais de 8 toneladas de queijo em Arax\u00e1 <\/a>\r\n <\/h3>\r\n\r\n

\r\n Maior evento de queijos das Am\u00e9ricas re\u00fane representantes de 19 pa\u00edses, programa\u00e7\u00e3o gastron\u00f4mica, f\u00f3rum internacional, cozinha show, podcast ao vivo... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n A Copa dos Queijos: Minas Gerais re\u00fane sele\u00e7\u00f5es de 19 pa\u00edses em Arax\u00e1 <\/a>\r\n <\/h3>\r\n\r\n

\r\n ExpoQueijo Brasil transforma o Estado em vitrine internacional do setor e promove uma das maiores disputas da cadeia queijeira mundial... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n Mil queijos e tr\u00eas horas para degustar: saiba como participar da experi\u00eancia mais disputada da ExpoQueijo Brasil <\/a>\r\n <\/h3>\r\n\r\n

\r\n P\u00fablico ter\u00e1 a oportunidade de provar produtos de 19 pa\u00edses e de diferentes regi\u00f5es brasileiras em uma degusta\u00e7\u00e3o que re\u00fane... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n ExpoQueijo Brasil amplia estrutura e prepara a maior edi\u00e7\u00e3o de sua hist\u00f3ria em Arax\u00e1 <\/a>\r\n <\/h3>\r\n\r\n

\r\n Com recorde de \u00e1rea coberta, novos espa\u00e7os gastron\u00f4micos, est\u00fadio de podcast e programa\u00e7\u00e3o ampliada, evento refor\u00e7a posi\u00e7\u00e3o entre os maiores... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n Produtores de 19 pa\u00edses disputam em Minas o principal pr\u00eamio do queijo nas Am\u00e9ricas <\/a>\r\n <\/h3>\r\n\r\n

\r\n Super Ouro da ExpoQueijo Brasil 2026 garante novos mercados e valoriza\u00e7\u00e3o internacional ao vencedor Produtores de 19 pa\u00edses estar\u00e3o reunidos... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n ExpoQueijo Brasil ter\u00e1 mais de 20 horas de debates ao vivo sobre o universo do queijo artesanal <\/a>\r\n <\/h3>\r\n\r\n

\r\n Novo est\u00fadio de podcast reunir\u00e1 especialistas, pesquisadores, produtores e lideran\u00e7as do setor durante a feira, em Arax\u00e1 A ExpoQueijo Brasil... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n Leo Jaime e Vinny levam sucessos de v\u00e1rias gera\u00e7\u00f5es \u00e0 ExpoQueijo Brasil <\/a>\r\n <\/h3>\r\n\r\n

\r\n Leo Jaime \/ Divulga\u00e7\u00e3o Leo Jaime e Vinny levam sucessos de v\u00e1rias gera\u00e7\u00f5es \u00e0 ExpoQueijo Brasil \u00cdcones da m\u00fasica brasileira... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n Futuro do queijo artesanal entra em debate na ExpoQueijo Brasil <\/a>\r\n <\/h3>\r\n\r\n

\r\n Arquivo \/ ExpoQueijo Brasil Futuro do queijo artesanal entra em debate na ExpoQueijo Brasil Mercado internacional, legisla\u00e7\u00e3o, sucess\u00e3o familiar e... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n Cozinha Show estreia na ExpoQueijo Brasil com mais de 10 horas de experi\u00eancias gastron\u00f4micas gratuitas <\/a>\r\n <\/h3>\r\n\r\n

\r\n Nova atra\u00e7\u00e3o da feira re\u00fane chefs convidados, oficinas e demonstra\u00e7\u00f5es ao vivo para destacar a versatilidade do queijo artesanal na... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n \u00daltimos dias de inscri\u00e7\u00f5es da ExpoQueijo mobilizam produtores de v\u00e1rios pa\u00edses <\/a>\r\n <\/h3>\r\n\r\n

\r\n Maior concurso de queijos das Am\u00e9ricas encerra inscri\u00e7\u00f5es neste s\u00e1bado (30) ap\u00f3s registrar aumento da procura de produtores brasileiros e... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n ExpoQueijo Brasil j\u00e1 re\u00fane centenas de produtores inscritos e refor\u00e7a alcance internacional do concurso <\/a>\r\n <\/h3>\r\n\r\n

\r\n Hist\u00f3rias de tradi\u00e7\u00e3o familiar, retorno \u00e0s origens e supera\u00e7\u00e3o ajudam a mostrar a diversidade dos participantes da edi\u00e7\u00e3o 2026 A... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n ExpoQueijo Brasil 2026 abre inscri\u00e7\u00f5es para bares e restaurantes na Vila Gastron\u00f4mica <\/a>\r\n <\/h3>\r\n\r\n

\r\n Chamamento p\u00fablico \u00e9 gratuito e segue aberto at\u00e9 10 de maio para estabelecimentos interessados A ExpoQueijo Brasil 2026 abriu inscri\u00e7\u00f5es... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n

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\r\n \r\n ExpoCheese opens registrations for a contest that projects Brazil on the international cheese scene <\/a>\r\n <\/h3>\r\n\r\n

\r\n Arax\u00e1 International Cheese Awards 2026 will bring together producers from various countries and will have limited slots Registrations are open... <\/p>\r\n \r\n \r\n Leia Mais \u2192 <\/a>\r\n <\/div>\r\n <\/article>\r\n <\/div>\r\n \t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\n\t\t\t\tGastronomy is a permanent attraction of ExpoQueijo Brasil\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t\n\t\t\tLeia mais \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\n\t\t\t26 de June de 2026\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tMusic, nostalgia, and classics mark the second night of ExpoQueijo Brasil\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t\n\t\t\tLeia mais \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\n\t\t\t26 de June de 2026\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tExpoQueijo International Competition defines finalists in the race for Super Gold\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t\n\t\t\tLeia mais \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\n\t\t\t26 de June de 2026\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tPairing cheese and honey reveals new gastronomic experiences.\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t\n\t\t\tLeia mais \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\n\t\t\t26 de June de 2026\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tChef Luci de Boer highlights Minas Gerais flavors in a cooking demonstration\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t\n\t\t\tLeia mais \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\n\t\t\t26 de June de 2026\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tPodQueijo debuts special coverage direct from ExpoQueijo\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t\n\t\t\tLeia mais \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\n\t\t\t26 de June de 2026\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tJudges begin evaluation to elect the best cheese of the Americas\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t\n\t\t\tLeia mais \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\n\t\t\t26 de June de 2026\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tProducers of Artisanal Minas Cheese receive UNESCO certificate at ExpoQueijo Brasil\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t\n\t\t\tLeia mais \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\n\t\t\t26 de June de 2026\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tJudges begin evaluation that will elect the best cheese of the Americas\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t\n\t\t\tLeia mais \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\n\t\t\t26 de June de 2026\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tSeminar guides producers on defects in artisanal cheeses\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t\n\t\t\tLeia mais \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\n\t\t\t26 de June de 2026\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tInternational Forum of ExpoQueijo Brasil 2026 starts with focus on market, legislation and artisanal production\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t\n\t\t\tLeia mais \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tWho takes the Super Gold? The biggest artisanal cheese competition in the Americas begins today in Minas Gerais.\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t\n\t\t\tLeia mais \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\n\t\t\t26 de June de 2026\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tVinny’s Ball opens the cultural program of ExpoQueijo Brasil and brings 1990s hits to the stage in Arax\u00e1\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t\n\t\t\tLeia mais \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\n\t\t\t25 de June de 2026\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tExpoQueijo Brasil 2026 fair opens with artisanal products and business spaces\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t\n\t\t\tLeia mais \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\n\t\t\t25 de June de 2026\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tExpoQueijo Brasil 2026 is opened in Arax\u00e1 and reinforces its position as the largest artisan cheese event in the Americas.\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t\n\t\t\tLeia mais \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\n\t\t\t25 de June de 2026\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tJudges complete training and are ready to start evaluating cheeses at ExpoQueijo Brasil 2026\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t\n\t\t\tLeia mais \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\n\t\t\t25 de June de 2026\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tWorkshop at ExpoQueijo Brasil highlights techniques that preserve the tradition of Queijo Minas Artesanal\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t\n\t\t\tLeia mais \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\n\t\t\t25 de June de 2026\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tSpecialists from Brazil and abroad begin preparations to evaluate around a thousand samples entered in the largest cheese competition in the Americas.\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t\n\t\t\tLeia mais \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\n\t\t\t25 de June de 2026\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tCheeses from around the world begin arriving for the ExpoQueijo Brasil 2026 competition.\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t\n\t\t\tLeia mais \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\n\t\t\t25 de June de 2026\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tExpoQueijo boosts economy and leads Arax\u00e1 to maximum hotel occupancy\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t\n\t\t\tLeia mais \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\n\t\t\t25 de June de 2026\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tExpoQueijo Brasil 2026 abre inscri\u00e7\u00f5es para bares e restaurantes na Vila Gastron\u00f4mica\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t\n\t\t\tLeia mais \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\n\t\t\t11 de May de 2026\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tExpoCheese opens registrations for a contest that projects Brazil on the international cheese scene\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t\n\t\t\tLeia mais \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\n\t\t\t16 de April de 2026\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t<\/div>\n\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Not\u00edcias e novidades sobre o ExpoQueijo Brasil 2026 \u2014 Arax\u00e1 International Cheese Awards.<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":10,"comment_status":"closed","ping_status":"closed","template":"elementor_header_footer","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-619","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/expoqueijobrasil.com.br\/en\/wp-json\/wp\/v2\/pages\/619","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/expoqueijobrasil.com.br\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/expoqueijobrasil.com.br\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/expoqueijobrasil.com.br\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/expoqueijobrasil.com.br\/en\/wp-json\/wp\/v2\/comments?post=619"}],"version-history":[{"count":32,"href":"https:\/\/expoqueijobrasil.com.br\/en\/wp-json\/wp\/v2\/pages\/619\/revisions"}],"predecessor-version":[{"id":3011,"href":"https:\/\/expoqueijobrasil.com.br\/en\/wp-json\/wp\/v2\/pages\/619\/revisions\/3011"}],"wp:attachment":[{"href":"https:\/\/expoqueijobrasil.com.br\/en\/wp-json\/wp\/v2\/media?parent=619"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}